PITAYA CHIA PUDDING

Pitaya Chia Pudding with Yogurt & Berries The Crabapple trees on our street are full of flowers and my inspiration. Their beauty and scent is absolutely intoxicating! It was also very hot until today, so I had to make something refreshing and pink, lol. I hope bees are not too upset for steeling few of

CHOCOLATE HAZELNUT CAKE

Triple Layered Chocolate Hazelnut Cake, almost Raw If you are thinking that this Chocolate Hazelnut Cake is too much work, please don’t because it only seems that way. And even if it was, the result worth every minute, lol. The main thing is that my daughter loved it, which is very important, because I made

SPINACH TOFU SCRAMBLE

Spinach Tofu Scramble with Waffles Happy Mother’s Day everyone! Well today is only Saturday, but tomorrow I will be spending with my family! I am also guessing that many of you may read this tomorrow anyway. The truth is that this Spinach Tofu Scramble would be perfect for Sunday branch this weekend and I should

HEALTHY CHOCOLATE CHIP COOKIES

Healthy Quinoa Chocolate Chip Cookies Can you believe I never made chocolate chip cookies before? Honestly they never been on top of the list of my sweet tooth craving, lol. However, I think that may just changed, after I made these HEALTHY CHOCOLATE CHIP COOKIES! Although, I wasn’t sure about the amount of the chocolate

WHOLESOME CHANA MASALA

Indian Cuisine Inspired Spicy Chana Masala Hello there, all of you Indian food lovers! Look what I have for you! Isn’t this something you could eat anytime? Because I sure could, lol. Oh yeas, Indian food especially CHANA MASALA, is one of my all time favorites. It doesn’t mater what season! Altough, I don’t make

SPRING APPLE CRISP

Spiced Apple Crisp with Quinoa Flakes & Pumpkin Seeds Apple crisp may not be exactly a spring dessert, however, the spring here is quite cold anyway. And besides, who would say no to such a guilt free deliciousness? Honestly, I could eat it anytime! You know me, I always try to make my desserts as

BBQ JACKFRUIT SANDWICH

Grilled Sandwich with Pulled BBQ Jackfruit This is my third jackfruit recipe and I absolutely love the versatility of this amazing fruit giant. However, I also discovered the difference in texture and flavor of the two products I have tried so far. It is something I feel you need to know, especially if you never

SUPERFOOD EASTER TARTS

Superfood Easter Tarts with Mango – Blue Spirulina Filling & Granola Crust Happy Easter my Dearest! I hope you are having pleasant and peaceful time despite the COVID 19 situation. I am well and so is my family, however, I am very late with this recipe! It should have been on my blog last week,

SPRING STIR FRY QUINOA

Stir Fry Quinoa with Veggies, Pine Nuts & King Oyster Mushrooms Maybe I could name this delicious meal quarantine stir fry, like everybody else naming their food now day, lol. However, I prefer the name SPRING STIR FRY QUINOA, because we are getting more sunny days and I photographed first flowers. If you like to

BERRY PARFAIT

Berry Parfait with Coconut Yogurt & Granola Eating healthy is always important, however, people seems to pay more attention now then ever. The COVID 19 has turned our lives up side down, but we don’t have to hide under the bed and be sacred. There is a lot we can do to protect and also

NUT FREE GRANOLA

Crunchy Nut Free Quinoa Granola with Seeds My original recipe for this super healthy and delicious granola is actually NUTTY GRANOLA. However, my younger daughter doesn’t like nuts, therefore I created also a NUT FREE GRANOLA. In fact, lots of people are allergic to nuts and those of you who like them can add them

GREEN THAI CURRY

Green Thai Curry Sauce, served with Caramelized Tofu, Hon Shimeji Mushrooms & Veggies If you are a curry and Thai food lover like me then here is another super yummy and healthy recipe for you! Obviously, this GREEN THAI CURRY is total remake of the original, being not only vegan, but also healthier, low in

GREEN HUMMUS

Traditional Hummus with Fresh Coriander & Purple Oven Baked Fries If you read my BAKED PURPLE YAMS blog, you may know about my search for purple flesh yams. The variety of yams is quite wide, but most supermarkets have available only few. The most common are orange sweet potatoes, but also purple yams, that I

VANILLA CUSTARD MINI PARFAITS

Vanilla Custard with Quinoa Granola & Strawberries Can you believe I made these cute little vanilla custard parfaits only because of the little jars? I was walking around in our local supermarket while besides shopping I was also inspecting new vegan products, as I always do, lol. And there it was; Riviera Vegan Yogurt that

GURU SALAD

Finely sliced Kale with Red Cabbage mixed with Walnuts & Pomegranate This is one of my oldest and very popular recipe among friends and family, but why the name Guru Salad? I hope you are not laughing, because I can assure you this salad is well deserving of that name. Also, we have Caesar and

BERRY CRUMB CAKE

Old Fashioned Spelt Berry Crumb Cake with Quinoa Honestly, I have no words to describe how delicious, yet easy to make this cake is. Not to mention, totally guilt free!!! I remember my grandmother used to make very similar cakes like, but she usually made it with plums. And of course, they were not vegan,

VEGGIE CHOWDER

Creamy Veggie Chowder with Cauliflower, Corn & Mushrooms Since the first time I discovered what a creamy, yet healthy dairy substitute cauliflower can be, I fell in love with it. Since then I made not only creamy soups, I but also pasta sauce, Thai food sauce and mashed potatoes. It was all delicious, therefor I

HAZELNUT TRUFFLES

Chewy & Crunchy Chocolate Truffles with Whole Hazelnut in the Centre Believe or not, I made these truffles for Valentines Day, but I did’s get the chance to take photos, because we ate them so fast, lol. They are absolutely dreamy, therefore I had to make them again and share the recipe with you. Oh,

GREEN CHIA PARFAIT

Chia Parfait with Green Spirulina, Yogurt & Fruit We are in the second half of February, thank goodness! I am literally counting the days, because the weather here in Toronto is unbearable. It’s snows at night, then it melts at day time, the sky is mostly gloomy so it’s mess, lol. I need to see

CHOCOLATE WAFFLES

Guilt free Waffles with Chocolate Syrup & Strawberries Well, I am really running late, because tomorrow is Valentine’s Day and I was planing to publish this recipe yesterday. However, my daughter asked me to go with her and my four years old twin grandsons skating, so obviously I dropped everything, lol. Oh, but I wasn’t

SWEET & SPICY THAI

Assorted Veggies in Sweet & Spicy Thai Sauce As a vegan foodie who often thinks outside of the box, I love to experiment with the use of nontraditional ingredients. In the case of this delicious Sweet & Spicy Thai sauce the use of seasonal PERSIMMONS makes this traditional dish healthier yet flavorful choice. Although, I

BAKED PURPLE YAMS

Baked Purple Yams with Edamame & Avo – Mayo When I bought these purple yams I was hopping they would be purple inside as well, unfortunately they were not. They were white, just like regular potatoes and their taste was just like common sweet potatoes. And since I love all potatoes, I enjoyed them very