Autumn Waffles with Caramelized Apples & Spiced Maple Syrup Belgian waffles are one of the easiest yet delicious treat you can make any time you have a sweet tooth. They can also be nutritious, if you use healthy ingredients. They are very easy to make gluten free, there for all my recipes including this Autumn


Festive Spaghetti Squash with Mushrooms, Sundried Tomatoes & Cashew Sauce Just because Canadian Thanksgivings are over, it doesn’t mean that there is an end to all festivities. Not only Halloween is coming soon, but also our friends in U.S will be celebrating their Thanksgiving in November 26th. And then to wrap it all up, we


Festive Pumpkin Tart with Spiced Caramelized Maple Syrup & Roasted Pecans Canadian Thanksgiving is tomorrow and I will be spending time with my family. We are planning trip to one of our local farms the Downey’s for pumpkin picking and fun and after we will be very hungry for sure, so we are going to


Breakfast Buddha Bowl with Oatmeal with Date Sugar & Plant Based Yogurt The cold morning are here and so are the carving for something warm and soothing for our belly. Altough I always love my toast with almond butter and berries in the morning, today I had craving for delicious comforting porridge. This Breakfast Buddha


Creamy Carrot Bisque with Cauliflower, Coconut Cream & Roasted Pumpkin Seeds October is here my friends, therefore Creamy Carrot Bisque is in order. Altough this one seems traditional at the first glance, the recipe has a touch of an Asian flavour. You can even make it spicy if you like. As we all know Asian