Seasonal recipes that are vegan, nutritious & delicious. Feel free to browse and find your favorite.
Most recent recipe added on October 8th, 2023

MARZIPAN PUMPKINS
Marzipan Pumpkins offer a delightful and creative way to celebrate Halloween and Thanksgiving with your children. These charming confections can be crafted together, adding a touch of festive flair to cakes, cupcakes, or any sweet treat you desire.
Vegan – Gluten Free – Zero Sugar

HALLOWEEN MINI CUPCAKES
Halloween Mini Cupcakes are not only adorable but also incredibly delicious carrot cake treats, perfectly sized for a delightful bite-sized indulgence that kids will absolutely adore. These little delights are both fun to prepare and a breeze to make, requiring no special culinary expertise whatsoever.
Vegan – Gluten Free – Refined Sugar Free

VEGAN APPLE GALETTE
Vegan Apple Galette presents a harmonious fusion of aromatic spices and lusciously caramelized pecans, making it an exquisite treat tailor-made for the enchanting autumn season. This delectable creation not only indulges your sweet cravings but also wafts through your home with an irresistible, heartwarming aroma that captures the essence of fall.
Vegan – Refined Sugar Free

BLACK BEAN EMPANADAS
These Black Bean Empanadas are made with Spelt flour, which adds to their nutritional value. They are filled with flavorful Black Bean filling. Delicious Fresh Salsa & Cashew Sour Cream makes them even more tasty.
Vegan – Cholesterol Free

GREEN KETO SALAD
Green Keto Salad is a flavorful blend of veggies such as Romaine lettuce, avocado, and grilled Asparagus drizzled with creamy dressing.
Vegan – Gluten Free – Keto

MISO BUDDHA BOWL
Miso Buddha Bowl is a blend of veggies, Tempeh, and Miso Dressing with a touch of Japanese flavor. Delicious and easy to make.
Vegan – Gluten Free – Refined Sugar Free

BIG BITE BEET BURGER
Big Bite Beet Burger is a mixture of savory ingredients giving it delicious flavor in every bite. It is topped with fresh veggies and portobello mushroom which makes it just perfect.
Vegan – Gluten Free – Cholesterol Free

OVEN ROASTED VEGGIES
Oven Roasted Veggies are a medley of Brussels Sprouts with Asparagus, Shiitake Mushrooms & Thyme. An easy yet delicious and healthy recipe that the whole family will enjoy. It can be served as a side dish or a main dish. the choice is yours.
Vegan – Gluten Free – Refined Sugar Free

QUINOA ZUCCHINI BOATS
Quinoa Zucchini Boats are oven-baked delight with Shiitake Mushrooms and sun-dried tomatoes. They are served with creamy pesto and perfect for lunch or dinner. Super healthy and easy to make!
Vegan – Gluten Free
I live all your beautiful tasty and healthy creations?
Thank you so much for sharing your recipes and being always helpful in area that anyone may need help in making your amazing dishes??
You are soooo awesome ???
It is always my pleasure. Thank you so much for your sincere comments Shirin ???